Posts tagged ‘Pie’

February 11, 2011

sweets for sweeties

DSC_1672

It’s almost February 14th.  You know what that means, right?

It means that it’s time to bust out the flour, the sugar, the butter, the chocolate.  It’s time to use a little elbow grease, a little patience.

It’s time to bake something sweet for your sweetie – your valentine.

Whether your valentine is your spouse, your mom, your sister, your friend – heck, even your dog ( Okay . . . maybe not your dog.  Chocolate and canines do not mix.), I hope you’ll take the time to show someone you care by baking something special.  After all, cooking or baking for someone shows a lot more thought than buying the usual heart-shaped box of chocolates at your local CVS. 

Trust me on this one.

I thought I’d offer some ideas and inspiration of what to make – my Valentine’s Day round-up of recipes, if you will.

Why not start Valentine’s Day off with a healthy breakfast?  My Maple Pecan Granola with Cinnamon Sugar Sprinkle is delicious and super satisfying.  Serve with strawberries and yogurt – yum!

6

More of a pancake person?  These Lemon-Scented German Pancakes are easy, light, and sophisticated. 

DSC_1653

Now that breakfast is covered, let’s get to what we’re all really here for . . . dessert!

Blackberry Crostata combines a buttery crust with a fresh filling that is bursting with berry flavor.  Rustic and charming!

10 - Feat.

Homemade Strawberry Ice Cream is the perfect pink dessert for Valentine’s Day!  Drizzle with chocolate sauce for a new twist on the classic chocolate-covered strawberry!

DSC_0425

Vanilla Bean Semifreddo with Fresh Raspberry Sauce is an ideal elegant dessert.  Light and creamy, this 5-ingredient dish is sure to impress your valentine!

12

Of course, you can’t celebrate Valentine’s Day without chocolate! 

Chocolate Shortbread Fingers are soft, tender, and full of chocolate and cinnamon flavor.  Such a great cookie!

DSC_1238

 Mexican Hot Chocolate Bark is slightly spicy from a hint of cayenne and a dash of cinnamon, and finished with a sprinkling of pumpkin seeds and sea salt.  So addicting!

DSC_0667

Chocolate Pot de Creme with Caramel Pretzel Crunch is the ultimate chocolate indulgence. 

DSC_1835

I certainly hope I’ve helped you find something sweet to make for your sweetie!

Happy Valentine’s Day!

October 22, 2010

white chocolate & pumpkin truffle pie

DSC_0369

Let me dispel a few rumors.

No, this pie is not exactly pretty.

Yes, this picture was taken inside of a refrigerator.

Yes, this slice is sitting on a plate intended for sushi.

No, this is not sushi.  It’s pie.  Delicious pie.

Yes, I ate this slice of pie after photographing it.  And then I ate some more pie.  And let’s not even talk about the obscene quantity of filling I ate beforehand.  I might have to relive the prevailing guilt, otherwise. 

I don’t like feeling guility.

August 20, 2010

bring on the blackberries

So I had this idea . . .

It involved summer, and blackberries, and butter.  And therefore: pie. 

Now before you go ahead and tell me that this doesn’t look like a pie, let me go right ahead and agree with you.  Indeed, this is not exactly what I picture when I hear the word “pie”. But then again, it does meet all of the qualifications:

1.) Buttery crust

2.) Bold, and in this case fruity, filling

3.) Did I mention that the filling is nice and oozey when warm?  No?  Well, count that as numero tres.

And finally,

4.) The mind-blowing effect of faintly sweet crust and berry-goodness in just a few, compact bites.

So there you have pie . . . well, crostata to be more technical.   At that, I suppose it would be appropriate to give you a brief explanation of what a crostata is. 

A crostata is basically a rustic “pie” of sorts – it does not have a top crust, other than the edges which are upturned in order to contain the filling of choice.  In my case, however, crostata is an excuse to be a little lazy because you don’t have to worry quite so much about appearance.  It’s a way more freeform kinda dessert, which enables “creative license” and the ability to hide any impending mistakes.

Follow

Get every new post delivered to your Inbox.

Join 2,313 other followers